Feature Friday - Tastes Better From Scratch

Hey readers! I'm Lauren, the recipe creator and photographer behind the food blog Tastes Better From Scratch. I'm also  proud to say I'm Alise's sister-in-law, and I'm excited she is letting me take over her amazing blog today!

Friday Feature - Tastes Better From Scratch - Food Photography Tips

I've always loved sharing and creating recipes with real ingredients, which led to the start of my blog. I am obviously a true believer that everything Tastes Better From Scratch!  And not only does it taste better, it’s usually better for you, and less expensive!  My blog is all about sharing easy, homemade meal ideas and recipes that the whole family will love!

Friday Feature - Tastes Better From Scratch - Food Photography Tips

Q: How do you balance preparing food for your family AND photographing food for your blog? What advice do you have for making this a smooth process?

I usually try and prepare dinner as much ahead of time as I can. If I can make it in the morning, that is ideal. That way I can take some simple photos of the food using good natural window light, and it makes my evening much less stressful when dinner is nearly ready! If I'm not able to prepare the entire meal ahead of time, I do what I can to make dinner go smoothly, like chopping vegetables and making sauces or dressings ahead of time. I am a planner when it comes to meals--that's what inspired the Weekly Meal Plans I share with my readers that include a free printable shopping list. The more organized you are, the more time you have to spend with your family!

Friday Feature - Tastes Better From Scratch - Food Photography Tips
Friday Feature - Tastes Better From Scratch - Food Photography Tips

Lauren's Food Photography Tips:

  • Know your camera settings: The biggest challenge for me when I first started my blog was making my food look good, through photography. I had an SLR camera but had no idea what I was doing. Lucky for me I've always had Alise around to give me tips and tricks to improve my photos. Several years ago she drew a little photography cheat sheet for me that has been a complete lifesaver and I was so excited to see her share the printable version of it here on her blog. 

Friday Feature - Tastes Better From Scratch - Food Photography Tips
  • Good Lighting: Whether you have a professional camera or just use the camera on your phone, I would argue that good lighting is the most important element in taking good photos. Try to find good natural lighting streaming in through windows in your house. And keep in mind that the best lighting may not be in your kitchen or even in your living room.

Friday Feature - Tastes Better From Scratch - Food Photography Tips
  • Food Styling: My food photography style is pretty simple. I don't use a lot of props and most of my photos are close-ups of nothing but the food on the plate. Food Styling is something I've had to learn with practice. I try to think ahead about what my end dish will look like and what simple ingredients from the dish I could use as garnish to add a pop of color or an element of interest.  

Friday Feature - Tastes Better From Scratch - Food Photography Tips